
Ingredients
- ½ cupUnsalted softened butter
- ½ cupBrown sugar
- 1 Egg
- ⅔ cupMaple sugar
- 1⅓ cupsFlour
- 1 tspBaking powder
- ¼ tspSalt
- 1 tspVanilla
- ½ cupChopped walnuts
Instructions
- 1
Preheat to 350°F; grease 13x9 pan.
- 2
Cream egg, sugars, and butter until light.
- 3
Mix flour, baking powder, and salt; add to wet mixture.
- 4
Stir in vanilla and walnuts.
- 5
Pour into prepared pan.
- 6
Bake 30-35 minutes until edges lightly brown and center sets.
- 7
Don't overbake. Let cool before cutting.
Category: Desserts